Increase the ester concentration in liquor, so as to increase the aroma of the white wine.
Ethyl decanoate Details
Molecular formula: C12H2402
Executive standard: GB29938-2013 National Food Safety Standard - General Rule of Flavorant - No.S0481
Ester quantity: >98.0%
State: colorless liquid with brandy fragrance.
Application: It is an important aroma component in white wine, that can be used to prepare food flavors. It is sweet and fragrant, has a fragrance of brandy.
Suggested usage: 0.005-0.05‰
Hot Products
Feedback
Wujiang Ciyun Flavor and Fragrance Co., Ltd
We founded in 1946, nearly 70 years of professional experience so that we have a more powerful advantage. We are the earliest research, development, production of wine spices manufacturers, but also the domestic wine spices production business leaders. Ciyun specializes in the manufacture of "ciyun" brand ethyl lactate, ethyl acetate,Ester flavor, Caproic Acid Flavors,ethyl butyrate.
Phone:+86-512 6377 1845 Email:ni@wjciyun.com
Products
Certifications
About us
Copyright © Wujiang Ciyun Flavor and Fragrance Co., Ltd.All Rights Reserved.
Technical Support: HWAQ
