Acetal

Acetal

Increase fragrance to the liquor.

Acetal Details

Molecular formula: C6H14O2

Executive standard: GB29972-2013

Content: ≥95.0%

State: colorless clear liquid with nut fragrance.

Application: It is an important aroma component in white wine, that is widely used in pharmaceuticals and chemical industries.

Suggested usage: 0.05-1.5‰

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